The Next Step for Ice Cream – “COMPLIMENTARITY”, “a relationship or situation in which two or more different things improve or emphasize each other’s qualities”.
We’ve introduced 8 new Paganini ice cream flavours – all available in 4 litre tubs, designed to complement and contrast with our Coolhull Farm Dairy and Baked Desserts – here’s our suggestions but feel free to experiment:
Made with real Irish Whiskey – perfectly complements Apple, Toffee and Chocolate desserts, an all year round special occasion ice cream treat.
A hit with Chocolate, Toffee and Caramel desserts (cover image).
The best quality Dulce de Leche and the texture of our own home made brownie.
Cookies & Cream
Studded with cookies & cream for an American style treat.
Made with our own home made cream cheese and biscuit – excellent with Berry desserts.
Perfect balance of sweet and salty great with Apple, Chocolate and Toffee Desserts
Award winning Paganini Vanilla Ice Cream with rich Belgian white chocolate serve with fresh berries and dark chocolate for contrast.
A refreshing dessert after spicy Asian cuisine, or with tropical fruits.
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